Spicy Noodles


  • 12 oz of fresh Ramen Noodles (or 8 oz of any dried noodles you’d like)
  • 3 cloves of Garlic,slices
  • 1 tbsp of Neutral Oil
  • 2 tbsp of Sambal Chili Paste
  • 2 tbsp of Tomato Paste
  • 1-1/4 cup of Water or Chicken Stock
  • 4 tbsp of Soy Sauce
  • 1 tbsp of Honey
  • 2 tsp of Ginger paste
  • 2 tsp of Rice Vinegar
  • 1 tbsp of Toasted Sesame Oil
  • 3 Scallions,chopped


Fill a large pot with salted water and bring to a boil.

In a large skillet,saute the garlic in the oil,stir in the chili paste and tomato paste for a few seconds,then add the water,soy,honey,vinegar and sesame oil,bring to a boil and reduce by half.At this point,cook and drain your noodles and rinse them slightly in some cold water to wash off any additional starch.

Add noodles to the sauce along with the scallions and cook for 1 minute.

One thought on “Spicy Noodles

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Create your website with WordPress.com
Get started
%d bloggers like this: